Quays Brasserie

Quays Brasserie is an emblematic establishment in Basse-Terre, offering French cuisine revisited with Creole touches in an enchanting maritime setting. This historic brasserie, frequented for generations, provides a varied menu of traditional dishes like fresh seafood, tasty grills, and homemade desserts. The chef, inspired by local products, creates original associations between French and Guadeloupean flavors. The convivial ambiance, with its spacious room and shaded terrace overlooking the port, suits business lunches as well as romantic dinners. Quays Brasserie selects its ingredients from local producers, guaranteeing freshness and quality. Committed to hospitality, it organizes cultural and sporting events. The owners, attached to their establishment, maintain high service standards. Whether for a business lunch or romantic dinner, this brasserie embodies the convivial soul of Basse-Terre.